TWIN CITIES BUSINESS // Twin Cities Business Magazine gets the scoop as our CEO, Erik Brust, weighs in with three local manufacturers to discuss the challenges and opportunities facing their companies.
MINNESOTA MONTHLY // July in Minnesota calls for ice cream. Minnesota Monthly compiles some of the best locally owned spots to get your summer ice cream fix - in this case, your local grocery. Dig in to read more!
U.S. NEWS // U.S. News’ roundup of the hottest (or should we say coldest?) frozen treat bars and kid-friendly frozen goodies to hit store shelves. Our allergy-friendly frozen pops – available in 11 different flavors – top the list. Read more here!
FORBES // It’s easy to see why our Co-founders, Erik Brust and Connor Wray, won the Forbes 2018 “30 Under 30” competition – a feat more difficult than admission into Harvard. On this episode, hear more about how we grew our business, learned to compete in an impacted space, and discovered the best way to spot a delicious strawberry.
STEPHANIE'S DISH // Local #minnfluencer Stephanie Hansen sits down with CFO and Co-founder, Connor Wray, for an informative podcast on JonnyPops and its growth through the years. Listen to hear more about the release of our scrumptious Delights line, as well as the fun and empowering messages that we use to spread kindness in the world.
FORBES // "JonnyPops, Erik Brust and Connor Wray's brainchild, are smoothies-on-a-stick with less than half the sugar and fat of traditional ice cream pops. Consumers approve: JonnyPops have gone from a Minnesota farmers? market phenomenon to the shelves of stores like Kroger, Target, Walmart, Costco and more."